Hello, this is Steven (aka Stefano). My cook, Chase, showed me this review today and he felt it was important to bring to my attention. I thought, why not give “The Facts”. First, I would like to thank those for taking the time and sharing their views, both the good and the not so. Secondly “The Facts”; we try our best to take care of all guests, we are not perfect but improve everyday and learn from mistakes, we want everyone to leave happy with a full belly, and provide great food and service. In addition, our integrity will not allow misrepresentation about our restaurant. This is why, I am writing this review. When any one comes to Stefano’s, we try to get to know them personally. This is obvious from the positive reviews given. However, when the rare occasions of dissatisfaction occur, we try our best to take care of the guest’s expectations, we are fair and do the right thing to make all our guests leave happy. Unfortunately, there are a very few amount, of people that cannot be pleased and will misinform others of all the facts. In response to an earlier review, the Facts are; I am more than a “pizza maker”; I am a Chef and have been a General Manager and Director of Operations for many successful years for National restaurants.
In conclusion, I would like to invite those who have not tried Stefano’s to give us a chance to show, how good our food and service truly is, and to thank those who continue to enjoy there experience at Stefano’s. Thank you to all, my family, staff, friends and guests for making Stefano’s Ristorante successful.